Currently Browsing: finger food
Spinach Bacon and Ricotta Puffs
Now who doesn’t love a good pastry puff? They are the best! Especially as part of a grazing afternoon of food. There’s something satisfying about the golden crunch of pastry, coupled with a delicious warm filling. There are so many options when it comes to making a pastry puff and you really can fill them […]
Cannellini Bean and Tomato Tarts
I LOVE making finger food. For whatever reason, making small yet delicious morsels of food to share is something I really enjoy. I’ve got an amazing selection of staple recipes that are always on rotation. But I’m also constantly trying new flavours and creating new recipes to add to the collection. These Cannellini Bean and […]
Spinach and Artichoke Dip
This Spinach and Artichoke Dip evokes so many memories for me. It reminds me of amazing days on snow, skiing with friends. Of relaxing in a bar at the end of the day with a few beers and snacks. And of the many ski trips I’ve had where I’ve eaten it. It was discovered it […]
Parmesan Crackers
I seriously love my cheese. All cheese. There’s no such thing as a cheese I won’t eat. And there is rarely a day when I don’t have cheese in some form or another. So it’s makes sense that I love to cook with cheese. These Parmesan Crackers tick all the boxes for me when it […]
Easy Lemon Curd Tartlets
These Easy Lemon Curd Tartlets make for the perfect entertaining dessert. They are quick and easy to make yet taste decadent and delicious. And the fact that they can be made entirely from store bought ingredients makes them even more appealing! No one would ever know they took less than ten minutes to put together. […]
Old School Spinach Dip
Who doesn’t love an Old School Spinach Dip? You know the one – served in a bread bowl and once a staple of every backyard gathering. I have to say, it’s still a favourite here and one that regularly appears when doing any sort of afternoon entertaining. It’s just such a winning dip. It’s quick […]
Spanakopita Swirls
I love these Spanakopita Swirls. To me, they are the perfect savoury finger food treat. The flaky pastry gives amazing crunch and the flavours inside – just delicious! Now I’m sure they are nowhere close to being a traditional version of Spanakopita Swirls but that’s ok too. It’s my version and I love it! They […]
Jamon, Artichoke & Manchego Empanadas
When I started thinking about my recent Spanish Feast, I knew that Empanadas were required as part of the menu. There is something so moreish about them, with their crisp flaky pastry goodness. What’s better than a little bite or two of pastry filled with savoury goodness? Not much I reckon! I pondered quite a […]
Pork Gyoza
I started making gyoza after discovering them at a Wagamama restaurant in London. Since then they have featured with regularity in my repertoire, especially when doing an Asian inspired finger food spread. They also make a delicious light meal on a Friday night, washed down with a cold beer. I find the process of making […]
Chicken Spring Rolls
These spring rolls have been a family favourite for many years now and are still a hit any time that I make them. They are nothing at all like a traditional spring roll but are delicious none the less! I will often make a double batch, rolling up to sixty of these delicious morsels at […]