Currently Browsing: Pasta
Scallops with Saffron Risotto and Bacon
I love scallops. To me they are a decadent and delicious offering from the sea. When perfectly cooked, they really are hard to beat. Seared on the outside and cooked til just translucent in the middle….it’s the only way to have them. And they pair with so many different flavours. Nothing too strong though otherwise […]
Kale and Sausage Pasta
This kale and sausage pasta dish came about almost by accident. When I started cooking, I was planning a completely different pasta dish, something full of bacon and kale with loads of Parmesan and a rich creamy sauce. But I was feeling creative and in need of a something healthier so found myself cooking this […]
Hubby’s Duck Ragu
My husband loves eating duck. Especially in the winter. Without fail, as soon as the weather starts to cool he will start talking about when he will cook his roast duck dish and this duck ragu. They are his winter staples and for him, winter has not happened unless he has had his fix of […]
Gnocchi with Pesto, Bacon and Tomatoes
This pesto gnocchi dish is a recurring favourite for Friday or Sunday night dinner in our house. For me it really is a dish made from fridge and pantry staples. I always have a packet or two of gnocchi in the cupboard, bacon in the fridge and tomatoes on the bench. And more often than […]
Simple Rocket Pesto
A delicious pesto recipe can be such a saviour in the kitchen. They’re quick to make, so full of flavour and can be used in so very many dishes. I do love a traditional pesto, full of basil, toasted pine nuts and Parmesan goodness. However, I find myself experimenting with other herbs and nuts for […]
Hot Smoked Salmon, Zucchini & Bacon Linguine
Some nights just call for a quick and easy dinner. You know those days – it’s been a long day, you’re feeling tired and the thought of cooking is the last thing you want to do. This salmon pasta is perfect for these kinds of days. It uses hot smoked salmon, bacon & zucchini – […]
Spaghetti Bolognaise
Spaghetti Bolognaise is one of those dishes that everyone has their own version of. Family recipes, personal creations, traditional recipes – they all have their place within the broad spectrum of a bolognaise. On the surface it can be a very quick and simple dish but the many variations and permutations of what are endless! […]