Thai Beef Salad
I think this Thai Beef Salad might just be my new favourite salad! I was in the mood for something light and healthy, quick and easy to make and packed full of flavour. The weather was warm and a salad of sorts was really all I felt like eating. It had been a while since I’d had a Thai Beef salad and decided it was long overdue. And boy was I happy that I cooked it!
It was fresh and delicious and oh so satisfying. Packed full of flavours and textures that just made my mouth sing. And so quick and easy to prepare. It was exactly what I was looking for. And I suspect while the weather is warm we will be eating it a lot!
It’s one of those wonderfully flexible salads as well. As long as you have the zingy chilli herb dressing then you can pretty much put whatever you like into the salad. Mix up the salad ingredients based on what you like or have in the fridge and it will still be delicious. The ingredients below keep it super healthy, but adding avocado or toasted peanuts add in extra textures and flavours that complement the salad so well. And there is always room for extra chilli, depending on your preference!
